Suffolk pea harvest shaping up to be 'mixed bag' as yields fluctuate field by field
Anglian Pea Growers have begun the annual Suffolk and Norfolk pea harvest - starting out at Nacton, Trimley and Foxhall near Ipswich.
Food and Farming Editor and Business Writer
Sarah Chambers is the Food and Farming Editor for the East Anglian Daily Times. She is also a business reporter for both the Ipswich Star and East Anglian...
Sarah Chambers is the Food and Farming Editor for the East Anglian Daily Times. She is also a business reporter for both the Ipswich Star and East Anglian...
Anglian Pea Growers have begun the annual Suffolk and Norfolk pea harvest - starting out at Nacton, Trimley and Foxhall near Ipswich.
Southwold pubs and brewing group Adnams has survived a shareholder revolt at its AGM held at Snape Maltings in east Suffolk this week.
The Marco Pierre White Steakhouse restaurant and Hotel Coco launched today in Felixstowe, Suffolk
An electricity transformer to convert offshore wind energy for one million homes has been transported from the Port of Ipswich to Bramford, Suffolk.
Father and son farmers John and Matthew Cawston of the Poringland herd near Bungay, on the Norfolk-Suffolk border, are selling their dairy herd.
The suspended Labour candidate for the Central Suffolk and North Ipswich parliamentary seat hosted Rachel Reeves at a business event in February.
The Wild Meat Company at Blaxhall, near Woodbridge in Suffolk, has been crowned national food and drink champion by the Countryside Alliance.
Suffolk Chamber has appointed Nick Evans, UK site and sales director at Bury St Edmunds flavours and fragrance firm Treatt, as its new president.
Anglian Water - which operates across Suffolk, Essex and the wider region - has appointed a new boss to succeed Peter Simpson, who is stepping down this summer
Kerrison Trust has appointed land agents Savills and Lacy Scott & Knight to manage the sale of its land and properties in Thorndon, near Eye, Suffolk.
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